Japanese Food Export – Global Sales Internship with International Business Travel

[Next-Generation Export Model]
Shaping the future of food distribution through AI insights and local sales.

We export premium Japanese food, especially matcha, to global markets. Collaborating with local suppliers, we handle product development, logistics, sales, and delivery to ensure smooth international service.

Unlike firms using outdated methods, we lead digital transformation through cutting-edge tech. Our model goes beyond exporting—it's a tech-driven, end-to-end approach. We choose the right products for each market, streamline trade terms, and build scalable, efficient supply chains for sustainable growth.

[Qualifications]
・Proficient in English
・Currently enrolled in a university or graduate program
・Interest in sales and motivation to participate in an internship
・Able to communicate professionally in Japanese

[Preferred Skills]
Multicultural background or study abroad, interest in entrepreneurship or global business, sales experience a plus, global mindset, and openness to all nationalities.

Hiring multiple interns as part of business expansion

＜住所＞
渋谷区松濤2丁目14-12シャンボール松濤203 203 Shamboru Shoto, 2-14-12 Shoto, Shibuya-ku, Tokyo 150-0046, Japan
＜交通＞
▼Nearest Stations ・10-minute walk from Shibuya Station (all major lines) ・3-minute walk from Shinsen Station (Keio Inokashira Line)

シフト制

実働時間：1日あたり8時間


9:30 AM – 6:30 PM (Flexible: 4–8 hours/day, 2–3 days/week OK)

週休2日制

Workers’ compensation insurance available; casual dress code.

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